I just can’t seem to step AWAY from my ice cream maker. It’s churning away all the time. My freezer is CHOCK full and I’m pleased to report that as I sat here tapping away at the title of this post, a package arrived on my doorstep. It’s a waffle cone maker. Yeah. I went there. So I’ve been thinking that my ice cream should have a home of its own. I’m happy and nervous to announce my new blog: Cream and Cone. The Incuisition isn’t going anywhere. Fear not! But I hope you’ll join me at C&C for all things frozen and delicious. Today’s post: Vegan Chocolate Goji Berry Ice Cream. See you there!